0
5,3%
Alcohol
20
IBU
Lager - Dunkel
Beer type
Bottom fermented
Fermentation

Beer description

The brewers needed a crusher for the winter time, so they "whipped up" a crispy dark lager; Roper! On top of a lusciously bready base, we added flaked maize and sprinkled in some choice roasted malts. We patiently let this beer lager for 6 weeks, giving it an extra smooth finish. This beer comes across with a soft roastiness, a light bitterness, and notes of sweet corn and bread dough.

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Color/Foam (10%)
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Smell (30%)
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Label
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Taste (60%)
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Overall
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