Orca - Be Good To Yourself.

"be good to yourself" is a so-called "pastry sour ale". This means that it is fermented with a yeast that also produces acidity and at the same time is mixed with lactose, which remains as sweetness in the beer. In the lagering tank we added lots of intense fruity pineapple puree as well as nectarine and rose pepper berries. A wonderfully harmonious, fruity fresh combination with a touch of spiciness at the end. Absolutely coherent in combination. The pineapple predominates, nectarine makes it round and in the finish comes very slightly the fruity-spicy pink pepper berries. In addition, some sweetness and fine acidity.