Top fermented
Fermentation
Beer description
Modern interpreted Hazy India Pale Ale. Beautifully fresh, slightly crisp, elegant and super fruity delicious. Brewed with barley and wheat malt. Intensively cold-hopped with New Zealand hop "Nelson Sauvin", as well as US hops "Cashmere" and "Mosaic". Fermented with "Verdant IPA" yeast. Fruity, hoppy, intense. Beautifully rounded, balanced and super fruity delicious IPA with a pleasant and very smooth hop bitterness.
Bright light yellow in color, intense fruity hop notes, naturally cloudy, beautiful foam, creamy soft onset and body, elegant, fresh. Smell and taste reminiscent of tropical fruits, orange, lime, gooseberry, and a hint of resin and herbs in the finish. Super easy to drink, soft, fruity, crisp, and with a fine hop bitterness. A "modern IPA" as it should be, combined in a fresh, fruity, and hoppy taste explosion.
The hops and the overall recipe vary in each version, allowing you to experience the full spectrum and diversity of hops.
Hops
Cashmere, Mosaic, Nelson Sauvin bitter hop
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