The Bruery - On Tuesdays We Brunch (2024)
The Bruery (Placentia)
19,3%
Alcohol
Barrel Aged (Bourbon)
Beer type
Top fermented
Fermentation
Beer description
First crafted in 2018, On Tuesdays We Brunch is inspired by the best breakfast there is: a bear claw donut with a side of coffee. This blend of Black Tuesday aged in bourbon barrels from Wild Turkey, Four Roses, and Heaven Hill was treated with coffee, maple syrup, almonds, a pinch of cinnamon, and natural flavor to start your day off right.