New England IPA (NEIPA)
Beer type
Top fermented
Fermentation
Beer description
It pours a hazy pale orange with a lively white head. Bright notes of pineapple, citrus, and mango dominate the aroma. The mouthfeel is soft and pillowy, with substantial body, and a gentle warming sensation. The finish is a balance of moderate bitterness and piney hop character.
Hops
Centennial aromatic hop, Citra - HBC 394 aromatic hop, Mosaic - HBC 369 aromatic hop, Simcoe dual hop, Topaz bitter hop
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