Märzen Bavarian Style
Beer type
Bottom fermented
Fermentation
Beer description
In the German tradition, this autumn beer is brewed in the Märzen style and fermented as an ale. The glimmering orange-gold hue and rocky, tenacious head release a delicious aroma of fresh toasted malt and noble (German) hops. The medium body and creaminess wash a hint of caramel, lots of crisp, clean maltiness and an earthy finish across the palate. Hearty without being heavy, fresh and brisk in the finish.
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