Cascade - Native Bramble

As an ode to the rambunctious brambles that pervade the Pacific Northwest, Native Bramble features sour blond ale aged in oak puncheons for up to two years with fresh, Northwest-grown raspberries and fermented with Brettanomyces yeast. This limited, draft-only project showcases the brilliant acidity of raspberry fruit followed by subtle Brettanomyces flavors including tropical fruit and citrus notes.