Martin House Yakima Valley Apple

When the leaves start to turn up in Yakima Valley, that means the apples couldn’t be riper. Got these delicious apples shipped down from the Pacific NW and put ‘em into very first graf (cider-beer hybrid) just in time for Fall. Partnered up with buddies at Bishop Cider Co in Dallas to create a solid apple beer that is lightly hopped but full of flavor. Yakima is not too sweet and perfectly balanced, like a relaxing fall afternoon in a can. It’s not weighed down by adjunct spices or high ABV. It is sessionable, simple, and sure to be a new favorite among both beer and cider lovers alike.