Martin House Thunder Horse

Second ever wine barrel aged brett beer(after it’s cousin River Horse), Thunder Horse may be most brutal creation yet. The base beer Pretzel Stout is poured into fresh cabernet barrels and aged with brettanomyces for 8 months. The wine and brett flavors really come through on the nose, with a slightly salty character on first sip. Thunder Horse ends a bit roasty and boozy, as the dark malts blend into the red wine barrels. If you’re looking for elaborate flavors and a higher abv barrel aged beer, Thunder Horse has got you covered.