Martin House Pomona

In ancient Greek history, Pomona was known as the goddess of fruit. When brewed this crazy, imperial fruited sour and poured it into whiskey barrels, had no idea what the result would be. After a few months of aging gave her the initial taste test. The result was an intensely fruity, aromatic, and whiskey filled, passion fruit symbiosis. Pomona was born. Aged her for 7 months in fresh whiskey barrels and she now clocks in at 8.9%abv. Full of rich fruit and smooth tartness, Pomona is sure to please any sour beer aficionado.