Top fermented
Fermentation
Beer description
In Dante’s Inferno, the Acheron river forms the border of Hell. At MHBC, Acheron is deeply dark and ravishing imperial stout. Aged six months in whiskey barrels and unblended for maximum barrel flavor, this 12% abv stout will satiate your sinuous desires for something bold, burly, boozy, and barbarous. Acheron is brewed with black malts, black barley, chocolate malts, Crystal malts and oats. Its finished with brown sugar and Columbus hops to balance its leviathan body. Drinking this beer will help Charon determine your fate.
Hops
Columbus bitter hop, Crystal aromatic hop
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