Top fermented
Fermentation
Beer description
Red ale brewed with five types of malt and six types of hops. Cloudy, orange-brown beer with a small white head. The smell contains caramel, plus hoppy fruit notes of grapefruit and tangerine. Quite sweet taste of caramel biscuits, toffee and fruity hop notes, especially citrus fruits. Bitter, slightly fruity finish.
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