4,6%
Alcohol
Spontaneous, sour
Fermentation
Berliner Weisse
Beer type
19
IBU

Beer description

Kettle soured with lacto then fermented to create bright tartness with a clean dry finish.

Community

0 Ratings
Color/Foam (10%)
0
Smell (30%)
0
Label
0
Taste (60%)
0
Overall
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