3,69
5,5%
Alcohol
12° P
Gravity
Dark Hefeweizen
Beer type
Top fermented
Fermentation
15
Ratings
7
Cheers
1
Reviews

Beer description

His special brewing composition, with more than 50% wheat malt, is particularly valuable and roasted malt beer, but also re-bred, obereneir wheat beer yeast give his unmistakable Weißbier character. See: Dark brown, lots of yeast rich in vitamins, creamy, compact foam. In the aroma: slightly toast-like, with fruity citrus and subtle banana tones. Refreshing, sparkling Gaunenstreichler. Mild, full-bodied, luxurious - with a harmonious sweetness.

Community

15 Ratings
Color/Foam (10%)
3,87
Smell (30%)
3,67
Label
3,82
Taste (60%)
3,67
Overall
3,69

Reviews

1 Reviews
All
Durchschnitts-Weißbier
nicolasphilberth
Das Weizen hat eine schöne Farbe uns ist vollmundig im Geschmack. Kann aber in unserer Region (Nordbayern) leider mit den regionlen Weissbieren nicht mithalten.