Spontaneous, sour
Fermentation
Beer description
1,150 gallons of our La Roja Amber Ale meets 30 gallons of guava and 50 gallons of boysenberry. This batch of La Roja was aged in one of our 50 bbl foeders for 10 months to develop the complexity of La Roja while still maintaining the presence of guava & boysenberry.
Tart and bursting with flavors of fresh
berries and guava, this version of La Roja is delicately complex and sure to linger in the mind longer than the glass.
Limited 50 bbl batch
Aged 10 months in oak
Available in kegs and 750 ml bottles
Bottled in 02/07/2018
Released in 06/04/2018
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