Krieger - Floriani Bock

The bottom-fermented, dark billy goat is a seasonal specialty that is available from Lent. The "Flori" is brewed from 5 different types of barley malt and 3 different types of hops. Copper-colored, the aroma is reminiscent of honey, toasted bread and caramel. In the mouth, the goat is mousse, full-bodied, rounded. Strong in character without tipping too much in a certain direction (sweet or roasted, for example).