Kees - Passion For Session

Session IPAs originated during World War I in Britain. Workers in the arms industry liked a glass of beer in their break, but alcohol and ammunition were not a very good combination. In response, British brewers developed a beer style with only 3.5 to 4.5% alcohol, but still full of flavour, so workers could still enjoy a good beer between work sessions. Passion for Session is a Session IPA brewed with Nectaron and Waimea hops and fermented with the fruity Verdant yeast. This gives the beer a fruity aroma of peach, pineapple and grapefruit and a wonderfully refreshing taste. An ideal beer for these summer days. Delicious on the terrace, in the garden or with the BBQ. Cheers!