Kees - Caramel Fudge Stout Het Anker

This version from has matured in barrels from Het Anker. ‘Het Anker?’ I hear you thinking, “Isn't that the brewery of the Gouden Carolus beers?”. Indeed, but based on the Gouden Carolus Tripel, a whisky is distilled at distillery Molenberg, which is matured in barrels at the brewery's old malting plant. This creates a subtle fruity whisky, which you also taste back in this Caramel Fudge Stout.