Kees Barrel Project 18.12

Ivory foam more than one finger thick and good retention. Intense aroma of white, dry wine, white fruits, grapes, plums and green apples, including some pear, notes of hay and yeast. Taste the same, although here you can not see the yeast and a small but obvious barrel sensation that appeases all the acidity with which it threatens the aroma, medium short, dry, acid, old, but easily supported, remarkable alcohol. Texture between silky and oily. Medium high carbonation.