Karmeliten Kloster Doppelbock aged in bourbon barrels.
Aroma nuances of vanilla, blackberry, dried fruit and plum surround the noses when enjoying the Bourbon Doppelbock. Its maroon color already hints at the chocolate and roasted aromas that unfold in the taste. The beer is pleasantly strong and yet has an elegantly slender body. It can be perfectly combined with meat dishes with strong sauces, or even with appetizers with liver pate.