Top fermented
Fermentation
Beer description
A new English beer that combines drinkability and taste: Its slender body and low alcohol content make it suitable for long sessions. The nose is fresh, with a hint of white flowers and a light bread crust thanks to the use of classic German malts, which perfectly blend with the citrus notes of the hops used cold: Citra and Emerald.
Hops
Citra - HBC 394 aromatic hop, Smaragd aromatic hop
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