Top fermented
Fermentation
Beer description
The grains were sourced from North and South Carolina. Brewed with Seashore Black Rye, Indigo Blue Corn, Jimmy Red Corn, Farro Wheat and two- and six-row barley. Adds of juniper, pine tips and Red Bay leaves provide light citrus and earthy notes with mild tartness. Collaboration with Revelry Brewing Company of Charleston
Hops
Chinook dual hop, Strissel Spalt (USA) aromatic hop, Celeja aromatic hop
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