Spontaneous, sour
Fermentation
Beer description
This biere is Carolina inspired with some pure Michigan funk. Heritage grains were sourced from both North and South Carolina. Brewed with Seashore Black Rye, Indigo Blue Corn, Jimmy Red Corn, Farro Wheat and Carolina barley. Additions of Juniper, Red Bay leaves and pine tips provide light citrus and earthy notes with mild tartness, clocking in at 5.8% ABV.
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