For our deep black stout, we have created a sophisticated recipe with various speciality and roasted malts, refined with a touch of smoked oak malt. The strong flavours of coffee and chocolate are rounded off by the fruity notes of New Zealand hops. A pleasant acidity balances out the malty sweetness and ensures a dry finish that makes you want to take the next sip - Sláinte!
Blickdicht schwarz mit einer tollen feinporiger haselnussbrauner Schaumkrone. Geruch nach Röstaromen und Asche. Antrunk mit Röstaromen und etwas Schokolade.