7%
Alcohol
Top fermented
Fermentation
Beer made of other cereals
Beer type
25
IBU

Beer description

A Belgian seasonal beer brewed with rye, wheat and oats, with the addition of red pepper, with the notes of lemongrass, pepper, yeast, a light acidity and a dry finish.

Community

0 Ratings
Color/Foam (10%)
0
Smell (30%)
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Label
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Taste (60%)
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Overall
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