Hoppebräu - SLYRS Oak Aged Imperial Stout (2016)
Hoppebräu (Waakirchen)
11,1%
Alcohol
Barrel Aged (Whisky)
Beer type
Top fermented
Fermentation
1
Ratings
1
Cheers
Beer description
The 2016 Edition of our oak aged Imperial Stout was matured six months in Slyrs bavarian single malt whisky casks.