Top fermented
Fermentation
Beer description
Norwegian yeast (fermented at high temperatures) produces a wonderful farmstead ale with tropical flavor and a complex aroma. Then they hopped this unique IPA with a combination of hops; Waimea (New Zealand), Julius (Minnesota) and Citra (Washington). Cheers to reaching new frontiers!
Hops
Citra - HBC 394 aromatic hop, Waimea dual hop
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