Hiisi Mitä Humalan Jälkeen
Hiisi (Jyväskylä)
6,7%
Alcohol
25
IBU
Sour Ale
Beer type
Top fermented
Fermentation
Beer description
666 – the batch number of the beast. Skipped the hops on this brew and used spruce tips and crowberries instead. And soured the beer. And fermented it with the Bruxellensis yeast strain. The end result is… well, see for yourself.