Top fermented
Fermentation
Beer description
Rum barrel aged! After months of time in rum barrels, this version of Kouko has developed herbal and spicy-sweet flavors and aromas! Kouko is a big, piney Barley Wine infused with rye, spruce tips and honey. Enjoy slightly cooled (10-12°C) and deep in thought, as this beer is a true “slow sipper”.
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