Harpoon Brewery Mike’s Pastry Barrel Aged Cannoli

An even more decadent take on our Cannoli Stout collab with Mike’s Pastry of Boston’s North End. Brewed using Mike’s handmade cannoli shells, cocoa nibs, lactose, and vanilla to re-create the flavor profile of their famed dessert, this higher-strength rendition was aged for two months in premium rye whiskey barrels for added layers of vanilla, spice and caramel.