Harpoon Brewery Don’t Poke the Bears

Coyle and Wags may be teammates on the ice, but they’re foes in the brewhouse. The two MA natives dropped the gloves for the honor of choosing this year’s recipe. It was a close bout, but Coyle came out on top, so this year’s Don’t Poke the Bears recipe is the creation of his choice – a crisp and crushable pilsner brewed with black honey, goldpils malt, some subtle hops, and a touch of flaked corn.