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Beer description
Belgian tradition is very rich, since beer is considered food for the body and the soul. With the threat of Lagers and Pilsners, increasingly popular in the century. In the 18th century, Belgian brewers combined creativity and tradition to create a new (and fantastic) style from the combination of the distinct Belgian yeast and the traditional pilsner malt.Belgian Blond is golden, with a complex aroma and a rich and intense flavor, with fruity tones referring to spices. The perfect balance of malt, hops and alcohol reduces bitterness, making it perfect for the most delicate palates.
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