Their signature Wild Huckleberry Lager starts with pure glacial water from Northwest Montana. Hand-picked mountain huckleberries, combined with the practice of cold fermentation, yields a bright and clean body that pairs naturally with the sweet aromatics of this wild forest berry.
I didn't care for this beer myself. Many friends and Family that visited Montana often returned home with a case or two of this beer. The Great Norther Brewery is no longer open.