Top fermented
Fermentation
Beer description
For this new Triple IPA, we worked with three of our favorite American hops, Citra, Mosaic and Simcoe, which capture everything we love about aromatic hops: the freshness of citrus, the deliciousness of ripe exotic fruit and the sweetness of white fruit, all with a dank, resinous finish to make the pleasure last!
And TIPA is heavy-handed: two dry hops (DDH) with over 25g/L, a very round body and a lovely sweet finish. In short, an explosive cocktail of extraordinary intensity that hides its 10% very well!
Hops
Citra - HBC 394 aromatic hop, Mosaic - HBC 369 aromatic hop, Simcoe dual hop
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