0
5%
Alcohol
Barrel Aged (Oak)
Beer type
Spontaneous, sour
Fermentation

Beer description

This Gose-style ale was aged in oak barrels for up to 10 months before infusing with roselle hibiscus, fresh Meyer lemon zest, ground coriander and Oregon coast sea salt

Community

0 Ratings
Color/Foam (10%)
0
Smell (30%)
0
Label
0
Taste (60%)
0
Overall
0

Reviews

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