Spontaneous, sour
Fermentation
Beer description
Gin Basil Smash is a blend of sour strong blond and triple ales aged in fouders and oak wine barrels for up to two years with a late infusion of gin botanicals, fresh Meyer lemon zest and basil. The blend bursts with flavors of juniper, coriander and lavender balanced by the refreshing brightness of Meyer lemon zest and clean basil notes in the finish. Live Barrel on 6/25/19
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