Spontaneous, sour
Fermentation
Beer description
Next up in Sour Batch series of beers is an incredibly tart, hoppy and refreshing wheat beer single hopped with Motueka. The tart finish from the lactobacillus, pitched in the kettle, compliments the zesty flavor of the Motueka hops harvested from New Zealand. Flavors of lemon, lime and tropical fruit shine bright so Get ready to pucker up!
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