A fruity aroma woven by four types of hop varieties and one type of hop product, and a juicy and tropical taste that pops. It has less bitterness, and the fruity and tropical flavors are intricately intertwined, making it creamy yet juicy in the mouth. In order to fully extract the aroma components of hops, it is important to add hops on the hot side along with dry hops. The hop aroma was maximized and optimized by gradually introducing each of them.
Äußerlich sieht es wie Ananassaft aus mit feinporiger, stark klebriger Krone. Es riecht nach einer Fruchtkomposition aus Zitrusfrüchten, Passionsfrucht, Ananas und Maracuja. Ein vo…