Top / bottom fermented
Fermentation
Beer description
Historical Beer - Mumme
Falcon's Christmas Mum is ideal as an aperitif before the Christmas table or as an alternative to beer, mulled wine or Christmas must. It is brewed according to the Skantze family's recipe with roasted malt, which gives it a dark brown colour and a round, full body with a mild bitterness in the aftertaste. The secret blend of Christmas spices provides a wonderful aroma and flavour experience.
Vegan-friendly drink.
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