Top fermented
Fermentation
Beer description
"I like to drink a good beer against the devil, that's when I look down on him."
(Martin Luther)
An amber American IPA from the Etyek Brewery. We gave him everything he wanted. We provided plenty of finer than finer English, Austrian and German malt and we didn’t regret American hops from it either. Thanks to the hearty Centennial volume, it is the characteristic bitterness that makes every sip of Ety IPA so characteristic. Interestingly, Cascade’s Centennial hop variety, considered its bigger, bitterer, less floral cousin, got its name from the Washington State Centennial Celebration since it was launched in 1990, a year later.
Our IPA thus thanks you for a beer rich in characteristic bitter, citrus and pine aromas.
Brewery put the crown on all of this with cold hop to make enough use of all our senses!
Ingredients: Drinking water, Maris Otter pale ale malt, Viennese and crystal malt, Centennial hops, brewer's yeast
Zunächst das Bier hat laut Etikett 6,5%. Orangetrübes Bier mit grobporiger weißer Krone. Bei der Nase bin ich erstmal unangenehm überrascht. Quietschsaure Zitrone und Limette schie…
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