Top fermented
Fermentation
Beer description
Our second collaboration beer with global tea brand Dilmah is primed and ready to pour! So grab a mug, get comfy, and prepare to sip in style...
Crafted with a blend of pale and specialty malts, this IPA has been infused with over one hundred kilos of Premium Ceylon Earl Grey Tea sourced directly from the Ratnapura region of Sri Lanka.
The leaves (which are hand-picked) lend complexity to the brew and tastefully complement hop additions of Cashmere, Pacifica, and Willamette.
It pours golden orange with a creamy head of foam. Expect aromas of bergamot and preserved pineapple, with lifted malty notes. On the palate, savory citrus, well-integrated bitterness, and a lick of lavender late.
Do try it!
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