Top fermented
Fermentation
Beer description
Simple pale malts provide a base for a complex blend of hops. The colour is very pale with lemon citrus and floral flavours, progressing to a spicy mouthfeel and a clean earthy bitterness in the finish.
Gluten free. In European law, beer which is under 20 ppm can be described as gluten free. Magus has under 10 ppm gluten.
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