Wheat double bock
Beer type
Bottom fermented
Fermentation
Beer description
In far-away 2006, in a beer hall in Philly, at the end of a long road, we share our first beer with a Friestaat Bayern Brewer enharmonically named; Wolfgang. At stake, over a Pils, was whether or not Lagunitas would purchase from him a new 80bbl brewhouse. It was a lot of money. Playing Sileus to my Brewery’s chariot, together- with the benefit of the lager- we forded the emotional-economic crevasse and commissioned the brewhouse. Unforseeable at the time would be the need for even more brewing capacity today. So, for the umpteenth time in our short history, we lurch down that increasingly familiar road towards new brewhouses, fermentation tanks, and the like. The actual installation bears a strong resemblance to a heart transplant, on an awake patient, performed on the backside of a galloping horse, or at very least in tow behind Dionysus’ trustworthy Silenus. Some is good, more is better. The good news is; It’s still us! Call us. 707.769.4495
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