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Fermentation
Beer description
Imperial coffee Stout with M’Beguka coffee.
The 2017 Péché Mortel Special Edition is an Imperial Coffee Stout that was brewed with a different coffee than that of the classic version of this beer. For the 2016 and 2017 editions, the brewery chose the M’Beguka, a Kenyan coffee, in collaboration with Saint-Henri, our micro roaster. Because it is a light roast, this coffee offers blackcurrant, strawberry and rhubarb flavours.
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