Imperial Coffee & Cherry Stout.
This version of Péché Mortel has been brewed with real cherries. Intense coffee aromas give way to subtle cherry notes. Fruity acidity mingles with the roasted taste of coffee, revealing flavours of sour cherry, bitter chocolate and rich, dark coffee. It finishes dry, with an echo of tart cherry lingering on the tongue.
Brewed with whole cherries this surprisingly robust ale weighs in at 9.4 oercent ABV. Malty fruit and coffee, chocolate notes all marry well with a rich malt undertow. Yup undert…