DEYA Brewing Co. - May Hill 2023
DEYA Brewing Co. (Cheltenham)
5,2%
Alcohol
Barrel Aged (Oak)
Beer type
Spontaneous, sour
Fermentation
Beer description
A simple base beer brewed with wheat, fermented and conditioned with a mixed culture of yeast and bacteria, and aged in oak for one year. Re-fermented for 12 weeks with plums, harvested by us from a family orchard in May Hill. Intensely plummy with almond and marzipan complexity. Clean, fruity with a noticeable oaky structure to the beer - delicious!