Top fermented
Fermentation
Beer description
Some tiny chunks float around in otherwise clear, dark amber colour with average to huge, firm, frothy, moderatly to mostly lasting, minimally lacing, off-white head. Sweet-ish, malty and yeasty fruity aroma, notes of dried yellow stone fruit, apricot, mirabelle, hints of loaf, some honey, cautious herbal-spicy overtones. Taste is sweet malty and yeasty fruity, notes of dried yellow stone fruit, apricot, mirabelle, a touch of honey, loaf, some mis-matching and minimall unpleasant, herbal-spicy interludes with a tobacco touch, some warming alcohol in the finish. Slightly oily texture, smooth and soft, somehow foamy-creamy, slightly cloying palate, soft but overarching carbonation signs responsible for the foamy part of the palate. Not bad.