The Bruery - Demon Water

Rum barrel-aged imperial stout. Step into Demon Water and experience distiller-and-Bruer collaboration on a whole new level. Alongside our friends at Newport Craft Distilling out of Newport, Rhode Island, we aged our Monster Stout in Newport’s Thomas Tew single barrel rum barrels, resulting in a complex beer beautifully showcasing Newport’s barrel character. Aromas of roasted hazelnut, milk chocolate, and chocolate pirouettes rise to greet you ahead of notes of dark chocolate and barrel heat.