Bière de Saison Raspberry.
A blend of barrel aged saisons refermented with 300g/l of whole British raspberries for 4 months.
4.5-5.5% abv. Malted barley, wheat, oats. A mixed-fermentation with a combination of yeast and bacteria. May be a blend of beers fermented or aged in oak barrels or foeder. Dry with complex acidity and aroma varying batch to batch. Can be dry-hopped or re-fermented with whole fruit, such as damsons, quince or apricots.
Puh schwierig. Schmeckt ein wenig wie Radler mit extrem sauren Himbeersaft . Ansonsten sehr dünn ohne etwas das an Bier erinnert. Vielleicht an extrem heißen Tagen ohne Schatten be…