Top fermented
Fermentation
Beer description
An Imperial Stout matured in a Scotch barrel. Matured with Burnside, Invergordon and Macallan whiskey. The thick body of the beer combined with the various scotch barrels melted into a great beer to sip on. Beautiful, golden and full of flavor. Super fruity notes of pineapple and grapefruit with a slightly bitter finish that leaves you wanting more.
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